Restaurant and food-serving services (№7733480)

27 apr

Number: 7733480

Country: Finland

Source: TED


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Publication date


27-04-2018

Description


  1. Section I
    1. Name and addresses
      Centria-ammattikorkeakoulu Oy
      Talonpojankatu 2 A
      Kokkola
      67100
      Finland
      Telephone: +358 447250302
      E-mail: [email protected]
    2. Type of the contracting authority:
      Other type: ammattikorkeakoulu
    3. Main activity:
      Education
  2. Section II
    1. Scope of the procurement:
      1. Title:

        Ravintola- ja kahvilapalveluiden tuottaminen


        Reference number: 2017-025594
      2. Main CPV code:
        55300000
      3. Type of contract:
        Services
      4. Short description:

        Centria-ammattikorkeakoulu Oy pyysi tarjousta opiskelija- ja henkilöstöravintolapalveluista sekä kahvilapalveluista ja kokoustarjoilupalveluista Talonpojankadun kampukselle. Kampuksella toimii mm. ammattikorkeakoulu sekä yliopistokeskus, ja opiskelee noin 2000 opiskelijaa ja työskentelee noin 300 henkilöä.

        Kilpailutuksen perusteella palveluntuottajaksi valittiin Sodexo Oy.

        Sopimus tehtiin ajalle 1.8.2018–31.7.2021, minkä jälkeen se jatkuu toistaiseksi voimassa olevana.


      5. Information about lots:
        This contract is divided into lots: no
      6. Total value of the procurement:
        Value excluding VAT: 1 500 000.00 EUR
    2. Description
      1. Title:
      2. Additional CPV code(s):

      3. Place of performance:
        Main site or place of performance:

        Kokkola.


      4. Description of the procurement:

        Ravintola- ja kahvilapalveluiden tuottaminen korkeakoulukampuksella.


      5. Award criteria:
        Quality criterion - Name: Lounas / Weighting: 35 %
        Quality criterion - Name: Kahvilapalvelut / Weighting: 25 %
        Quality criterion - Name: Kokous- ja tilaustarjoilut / Weighting: 4 %
        Quality criterion - Name: Laadulliset prosessit / Weighting: 10 %
        Price - Weighting: 26 %
      6. Information about options:
        Options: no
      7. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      8. Additional information:
  3. Section IV
    1. Description:
      1. Type of procedure:
        Open procedure
      2. Information about a framework agreement or a dynamic purchasing system:
      3. Information about electronic auction:
      4. Information about the Government Procurement Agreement (GPA):
        The procurement is covered by the Government Procurement Agreement: yes
    2. Administrative information:
      1. Previous publication concerning this procedure:
        Notice number in the OJ S: 2017/S 249-525344
      2. Information about termination of dynamic purchasing system:
      3. Information about termination of call for competition in the form of a prior information notice:
  4. Section V
    1. Title:

      Ravintola- ja kahvilapalveluiden tuottaminen korkeakoulukampuksella


    2. Award of contract
      1. Date of conclusion of the contract: 2018-03-23
      2. Information about tenders:
        Number of tenders received: 7
        The contract has been awarded to a group of economic operators: no
      3. Name and address of the contractor:
        Sodexo Oy
        0907890-4
        Helsinki
        Finland
        The contractor is an SME: no
      4. Information on value of the contract/lot (excluding VAT):

        Total value of the contract/lot: 1 500 000.00 EUR
      5. Information about subcontracting:

  5. Section VI
    1. Additional information
    2. Procedures for review
      1. Review body
        Markkinaoikeus
        Radanrakentajantie 5
        Helsinki
        00520
        Finland
        Telephone: +358 295643300
        E-mail: [email protected]
        Fax: +358 295643314
      2. Body responsible for mediation procedures

      3. Service from which information about the review procedure may be obtained

    3. Date of dispatch of this notice
      2018-04-25